Cashew, Carrot, Cardamom Cupcakes with Cashew Cream Cheese Frosting
This recipe is inspired by a delicious dessert I had when I was last in India. I actually didn’t know the name of the dessert, but I described it to my coworker and she informed me that what I had was Gajar Halwa or carrot pudding. I considered two preparations, one where I made the […]
Carrot Orange Cupcakes with Cream Cheese Frosting and Candied Orange Peel Nest
I normally don’t feel very inspired to make themed cupcakes for holidays. I consider it dangerous territory into which I don’t dare tread. I never say never, though, that’s for sure. And this past week I was indeed inspired by the colorful caramel robin’s eggs that were for sale at Peet’s Coffee. The vibrant blue […]
Recipe: Carrot Ginger Cupcakes with Cream Cheese Frosting and Candied Carrot Sprinkles
I love ginger-carrot cupcakes and made some changes to the recipe since I last made them. I added the candied ginger for the first time, doubled the ginger, and doubled the cinnamon. I wanted something with a bit more bite. I am pleased with the way they came out. I can really taste the ginger […]