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Strawberry Chocolate Ganache

  • Serving
    24 People

I love stuffing my cupcakes for an added surprise! This strawberry chocolate ganache makes a great filling for a chocolate or vanilla cupcake. Really, its use is limitless.

Ingredients

Directions

1 Step

Chop chocolate and transfer into a heatproof bowl.

2 Step

Heat cream in a small pan until bubbles form around the edge of the pan, pour cream over the chocolate. Let sit for 1 minute then stir until combined.

3 Step

Add vanilla and salt. Stir until combined.

4 Step

Mix in the diced strawberries. Transfer to the refrigerator to chill about 30 minutes.

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