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	<title>Comments on: Lemon Cupcakes with Bitters, Sorrel, and Toasted Meringue</title>
	<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/</link>
	<description>Just another WordPress weblog</description>
	<pubDate>Fri, 16 May 2008 16:12:26 +0000</pubDate>
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		<title>By: Debbie</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-109453</link>
		<author>Debbie</author>
		<pubDate>Mon, 07 Jan 2008 00:09:08 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-109453</guid>
					<description>These cupcakes look divine!</description>
		<content:encoded><![CDATA[<p>These cupcakes look divine!</p>
]]></content:encoded>
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		<title>By: Sandra Vahtel</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-109630</link>
		<author>Sandra Vahtel</author>
		<pubDate>Mon, 07 Jan 2008 05:51:54 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-109630</guid>
					<description>I'm definitely trying these.  Awesome.</description>
		<content:encoded><![CDATA[<p>I&#8217;m definitely trying these.  Awesome.</p>
]]></content:encoded>
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		<title>By: A Baker in Brooklyn</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-109961</link>
		<author>A Baker in Brooklyn</author>
		<pubDate>Mon, 07 Jan 2008 16:07:28 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-109961</guid>
					<description>My mouth waters at the idea of these. I'd never have thought to bake with bitters. I wonder if the flavor holds up through cooking, though. One way to find out...</description>
		<content:encoded><![CDATA[<p>My mouth waters at the idea of these. I&#8217;d never have thought to bake with bitters. I wonder if the flavor holds up through cooking, though. One way to find out&#8230;</p>
]]></content:encoded>
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		<title>By: Cakespy</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-109971</link>
		<author>Cakespy</author>
		<pubDate>Mon, 07 Jan 2008 16:18:46 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-109971</guid>
					<description>I am intrigued by the addition of bitters! I wonder if it makes these the equivalent of drinks with bitters, which I often consider "sipping" drinks...maybe this is a tiny-bite-at-a-time cupcake?</description>
		<content:encoded><![CDATA[<p>I am intrigued by the addition of bitters! I wonder if it makes these the equivalent of drinks with bitters, which I often consider &#8220;sipping&#8221; drinks&#8230;maybe this is a tiny-bite-at-a-time cupcake?</p>
]]></content:encoded>
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		<title>By: Rachel</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-109975</link>
		<author>Rachel</author>
		<pubDate>Mon, 07 Jan 2008 16:22:30 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-109975</guid>
					<description>Those look really elegant. I am not a big lemon fan but sometimes a "lemon cake" is a great way to end a meal. I may make these for my sister. Thanks!</description>
		<content:encoded><![CDATA[<p>Those look really elegant. I am not a big lemon fan but sometimes a &#8220;lemon cake&#8221; is a great way to end a meal. I may make these for my sister. Thanks!</p>
]]></content:encoded>
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		<title>By: Barbi</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110006</link>
		<author>Barbi</author>
		<pubDate>Mon, 07 Jan 2008 17:31:36 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110006</guid>
					<description>OMG...just when you think you have seen it all!  These are for us sweet drink lovers! :)</description>
		<content:encoded><![CDATA[<p>OMG&#8230;just when you think you have seen it all!  These are for us sweet drink lovers! :)</p>
]]></content:encoded>
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		<title>By: Michelle</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110029</link>
		<author>Michelle</author>
		<pubDate>Mon, 07 Jan 2008 18:15:34 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110029</guid>
					<description>Lemon cupcakes are my absolute favorite!

P.S. I love your Bake and Destroy shirt, I can't wait to get one! :o)</description>
		<content:encoded><![CDATA[<p>Lemon cupcakes are my absolute favorite!</p>
<p>P.S. I love your Bake and Destroy shirt, I can&#8217;t wait to get one! :o)</p>
]]></content:encoded>
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		<title>By: Hillary</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110036</link>
		<author>Hillary</author>
		<pubDate>Mon, 07 Jan 2008 18:35:55 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110036</guid>
					<description>You have just turned my favorite pie into a cupcake...I love you!</description>
		<content:encoded><![CDATA[<p>You have just turned my favorite pie into a cupcake&#8230;I love you!</p>
]]></content:encoded>
				</item>
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		<title>By: AsteroidE3</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110071</link>
		<author>AsteroidE3</author>
		<pubDate>Mon, 07 Jan 2008 19:59:42 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110071</guid>
					<description>Chockylit, 

Where in the world do you find time to bake, take care of your baby and work?! 

This is always the first thing that comes to mind when I read your blog. I'm a new mother as well, just returned to work a month ago, love to cook...but have a hard time juggling everything. 

Really...I just wanted to know how you time manage. Honest question, because I'm coming to a point where I feel a little desperate trying to to juggle everything at once. 

Anyways, love your blog.</description>
		<content:encoded><![CDATA[<p>Chockylit, </p>
<p>Where in the world do you find time to bake, take care of your baby and work?! </p>
<p>This is always the first thing that comes to mind when I read your blog. I&#8217;m a new mother as well, just returned to work a month ago, love to cook&#8230;but have a hard time juggling everything. </p>
<p>Really&#8230;I just wanted to know how you time manage. Honest question, because I&#8217;m coming to a point where I feel a little desperate trying to to juggle everything at once. </p>
<p>Anyways, love your blog.</p>
]]></content:encoded>
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		<title>By: Susan from Food Blogga</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110151</link>
		<author>Susan from Food Blogga</author>
		<pubDate>Mon, 07 Jan 2008 22:47:12 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110151</guid>
					<description>How intriguing. I love sorrel in salads and as a sauce on seafood or vegetables. But in cupcakes? I never would have thought. After seeing these beauties, I'm thinking... Mmmmm...sorrel in cupcakes. :)</description>
		<content:encoded><![CDATA[<p>How intriguing. I love sorrel in salads and as a sauce on seafood or vegetables. But in cupcakes? I never would have thought. After seeing these beauties, I&#8217;m thinking&#8230; Mmmmm&#8230;sorrel in cupcakes. :)</p>
]]></content:encoded>
				</item>
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		<title>By: Tartelette</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110598</link>
		<author>Tartelette</author>
		<pubDate>Tue, 08 Jan 2008 17:23:42 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-110598</guid>
					<description>The combination of flavors is as stunning as the pictures! If my plate was not already full with projects,I'd run and make these just to try but I can see how bitters and lemon would work beautifully together!</description>
		<content:encoded><![CDATA[<p>The combination of flavors is as stunning as the pictures! If my plate was not already full with projects,I&#8217;d run and make these just to try but I can see how bitters and lemon would work beautifully together!</p>
]]></content:encoded>
				</item>
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		<title>By: Sues</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-112116</link>
		<author>Sues</author>
		<pubDate>Thu, 10 Jan 2008 20:20:05 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-112116</guid>
					<description>Wow, these look really good and unique. So glad I found your blog...cupcakes are my obsession :)</description>
		<content:encoded><![CDATA[<p>Wow, these look really good and unique. So glad I found your blog&#8230;cupcakes are my obsession :)</p>
]]></content:encoded>
				</item>
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		<title>By: carrie</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-113878</link>
		<author>carrie</author>
		<pubDate>Sat, 12 Jan 2008 21:10:35 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-113878</guid>
					<description>I have the same question.  Work, baby, and cupcakes?  How is it done??</description>
		<content:encoded><![CDATA[<p>I have the same question.  Work, baby, and cupcakes?  How is it done??</p>
]]></content:encoded>
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		<title>By: Pomegranate</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-114660</link>
		<author>Pomegranate</author>
		<pubDate>Sun, 13 Jan 2008 16:53:18 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-114660</guid>
					<description>Hmm.. interesting combination.. i'll try them soon.</description>
		<content:encoded><![CDATA[<p>Hmm.. interesting combination.. i&#8217;ll try them soon.</p>
]]></content:encoded>
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		<title>By: Caitlin</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-118811</link>
		<author>Caitlin</author>
		<pubDate>Sat, 19 Jan 2008 06:32:40 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-118811</guid>
					<description>Ok, so this is probably a completely crazy question, but do you think there's any hope for a lemon cupcake with your salted carmel buttercream frosting? I really love the S.C. frosting, but would like to pair it with something besides vanilla or chocolate, and have been trying to think of a unique flavor to pair it with. I'm a little too afraid to try it though...</description>
		<content:encoded><![CDATA[<p>Ok, so this is probably a completely crazy question, but do you think there&#8217;s any hope for a lemon cupcake with your salted carmel buttercream frosting? I really love the S.C. frosting, but would like to pair it with something besides vanilla or chocolate, and have been trying to think of a unique flavor to pair it with. I&#8217;m a little too afraid to try it though&#8230;</p>
]]></content:encoded>
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		<title>By: Lance J. Mayhew</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-120773</link>
		<author>Lance J. Mayhew</author>
		<pubDate>Tue, 22 Jan 2008 20:37:20 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-120773</guid>
					<description>Wow, these cupcakes look delicious. I might have to trade you Manhattans for cupcakes.</description>
		<content:encoded><![CDATA[<p>Wow, these cupcakes look delicious. I might have to trade you Manhattans for cupcakes.</p>
]]></content:encoded>
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		<title>By: Anna</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-136039</link>
		<author>Anna</author>
		<pubDate>Sun, 10 Feb 2008 04:43:08 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-136039</guid>
					<description>Uh, Woa.  These look amazing.  I'm going to have to try these for Valentines Day.  Ok, now I'm drooling.</description>
		<content:encoded><![CDATA[<p>Uh, Woa.  These look amazing.  I&#8217;m going to have to try these for Valentines Day.  Ok, now I&#8217;m drooling.</p>
]]></content:encoded>
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		<title>By: dolally</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-165422</link>
		<author>dolally</author>
		<pubDate>Wed, 12 Mar 2008 19:23:49 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-165422</guid>
					<description>I'm so excited to try the meringue topping tonight. But, please can somebody tell me what sorrel is? I only know of it as a mild natural laxative. help!</description>
		<content:encoded><![CDATA[<p>I&#8217;m so excited to try the meringue topping tonight. But, please can somebody tell me what sorrel is? I only know of it as a mild natural laxative. help!</p>
]]></content:encoded>
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		<title>By: chockylit</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-165426</link>
		<author>chockylit</author>
		<pubDate>Wed, 12 Mar 2008 19:29:03 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-165426</guid>
					<description>Its a herb and a laxative - http://en.wikipedia.org/wiki/Sorrel</description>
		<content:encoded><![CDATA[<p>Its a herb and a laxative - <a href="http://en.wikipedia.org/wiki/Sorrel" rel="nofollow">http://en.wikipedia.org/wiki/Sorrel</a></p>
]]></content:encoded>
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		<title>By: dolally</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-165456</link>
		<author>dolally</author>
		<pubDate>Wed, 12 Mar 2008 20:28:33 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-165456</guid>
					<description>Thanks for your super quick answer. Can the meringue be made without the sorrel and bitters? I'm SO amateur, these probably sound like silly questions.</description>
		<content:encoded><![CDATA[<p>Thanks for your super quick answer. Can the meringue be made without the sorrel and bitters? I&#8217;m SO amateur, these probably sound like silly questions.</p>
]]></content:encoded>
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		<title>By: chockylit</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-165474</link>
		<author>chockylit</author>
		<pubDate>Wed, 12 Mar 2008 21:01:20 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-165474</guid>
					<description>Definitely... Just omit. There should be enough sugar to make it sweet enough with just the half cup.</description>
		<content:encoded><![CDATA[<p>Definitely&#8230; Just omit. There should be enough sugar to make it sweet enough with just the half cup.</p>
]]></content:encoded>
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		<title>By: dolally</title>
		<link>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-165517</link>
		<author>dolally</author>
		<pubDate>Wed, 12 Mar 2008 21:53:11 +0000</pubDate>
		<guid>http://cupcakeblog.com/index.php/2008/01/lemon-cupcakes-with-bitters-sorrel-and-toasted-meringue/#comment-165517</guid>
					<description>thank you so much. i'm going to give it a go tonight.</description>
		<content:encoded><![CDATA[<p>thank you so much. i&#8217;m going to give it a go tonight.</p>
]]></content:encoded>
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