Comments on: Plain and Simple Chocolate and Vanilla Cupcakes

By: chockylit

chockylit — Sat, 16 Mar 2013 03:05:11 +0000

I make them all the time. I lose a couple a batch every once in a while. I don’t know what to say…

By: Nothappy

Nothappy — Sat, 16 Mar 2013 02:50:26 +0000

This is a terrible chocolate cupcake recipe. Can anyone who actually tried this recipe say it turned out well?
I under-filled the cups a bit to avoid the dreaded sinking … Made 15 cupcakes. They still overflowed and sunk.
Take mercy on the unwary, and take down the choc cupcake recipe too.

By: Sara

Sara — Sat, 22 Sep 2012 00:52:53 +0000

I made the chocolate cupcakes, and my results were similar to #65….crusty tops, sunken middles….What I’m curious about is the quantity. The recipe says it yields 14 cupcakes…..and to fill the 2/3 full. The batter made 18 cupcakes for me, which convinced me I had not filled them too much. Yet, they still poured over and stuck to the top of the cupcake pan. I’m not really sure what I did wrong…

By: Jay

Jay — Thu, 03 May 2012 04:55:50 +0000

These are delicious! I have made them precisely as instructed with no problems. They are so good I wanted to know if I could make this as a cake. Since they come out flat, would the cake turn out right? Please let me know, I wanted to make it for my son’s Birthday party! :)

By: Lovise

Lovise — Sat, 14 Jan 2012 20:34:55 +0000

Just made them for my cousin’s 18th bday and they look delicious! Making baby pink and purple frosting tomorrow morning, and then they’re ready to be adored :D

By: Donna

Donna — Wed, 14 Dec 2011 04:14:30 +0000

will you please share your vanilla cupcake recipe? my boyfriend prefers vanilla over chocolate and i’d love to bake him vanilla cupcakes :)

By: Amy Ellis

Amy Ellis — Mon, 12 Dec 2011 13:51:52 +0000

I am going to turn these upside down and decorate with white icing and a cherry to make a christmas pudding look!